Citrus-infused hotter pepper sauce with organic lemon and ginger- wonderful on Fish and Chicken dishes. Specialty peppers include Scotch Bonnet, Aji Limon and others with some sweet peppers for balance.

Ingredients: Sweet Peppers, Hot Peppers (Scotch Bonnet, Lemon Drop, Aji Amarillo), White Vinegar, Pink Himalayan Salt, Ginger, Organic Lemon